María Carmen García‐García

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Active since

2015

Affiliations

Andalusian Institute of Agricultural and Fisheries Research and Training(Current)

María Carmen García‐García is an author at Andalusian Institute of Agricultural and Fisheries Research and Training specializing in food pigments, visible spectroscopy, and chlorophyll a.

Publications per year

2015–2015

Publications

Application of visible/near‐infrared reflectance spectroscopy for predicting internal and external quality in pepper

Eva María Toledo Martín, María Carmen García‐García, Rafael Font et al. · Journal of the Science of Food and Agriculture · 2015 · 38 citations

Agriculture, Food Science, Plant Sciences +17

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