Qinghui Li

Evaluation of the rheological, textural, microstructural and sensory properties of soy cheese spreads

Qinghui Li, Yuelan Xia, Li Zhou et al. · Food and Bioproducts Processing · 2013 · 69 citations

Food Microstructure, Rheology, Sensory Properties +6

Identification of MTP gene family in tea plant (Camellia sinensis L.) and characterization of CsMTP8.2 in manganese toxicity

Xuyang Zhang, Qinghui Li, Wenluan Xu et al. · Ecotoxicology and Environmental Safety · 2020 · 45 citations

Biochemistry, Genetics, Toxicology +8

Characterization of some ancient glass vessels fragments found in Xinjiang, China, using a portable energy dispersive XRF spectrometer

Qinghui Li, Fuxi Gan, Ping Zhang · X-Ray Spectrometry · 2011 · 37 citations

X-ray Spectroscopy, Engineering, Optical Glass +21

Capability of aTES microcalorimeter SEM‐EDS system for forensic analysis of automotive paint and gunshot residue

Izumi Nakai, Yuki Ono, Qinghui Li et al. · Surface and Interface Analysis · 2009 · 19 citations

Engineering, Measurement, Education +22

Characterization of some tin‐contained ancient glass beads found in China by means of SEM–EDS and raman spectroscopy

Qinghui Li, Song Liu, Bomin Su et al. · Microscopy Research and Technique · 2012 · 18 citations

Materials Science, Glass-ceramic, Engineering +13