Metagenomic Characterization of Intestinal Regions in Pigs With Contrasting Feed Efficiency

Jianping Quan, Zhenfang Wu, Yong Ye, +10

Frontiers in Microbiology

Modified nanoporous titanium dioxide as a novel carrier for enzyme immobilization

Lingtian Wu, Shanshan Wu, Zheng Xu, +3

Biosensors and Bioelectronics

Chemical EngineeringEngineeringNovel CarrierPhotocatalysisImmobilized Enzyme +1

Weighted Single-Step GWAS Identified Candidate Genes Associated with Growth Traits in a Duroc Pig Population

Donglin Ruan, Zhanwei Zhuang, Rongrong Ding, +10

Genes

Potent Dual Thymidylate Synthase and Dihydrofolate Reductase Inhibitors: Classical and Nonclassical 2-Amino-4-oxo-5-arylthio-substituted-6-methylthieno[2,3-<i>d</i>]pyrimidine Antifolates

Aleem Gangjee, Yibin Qiu, Wěi Li, +1

Journal of Medicinal Chemistry

Development of Jerusalem artichoke resource for efficient one-step fermentation of poly-(γ-glutamic acid) using a novel strain Bacillus amyloliquefaciens NX-2S

Yibin Qiu, Yuanyuan Sha, Yatao Zhang, +6

Bioresource Technology

BiosynthesisBiomanufacturingFood FermentationEngineeringEfficient One-step Fermentation +8

The SWine IMputation (SWIM) haplotype reference panel enables nucleotide resolution genetic mapping in pigs

Rongrong Ding, Rodrigo Pelicioni Savegnago, Jinding Liu, +20

Communications Biology

Dual network hydrogel coatings based on recombinant mussel protein with enhanced antibacterial and super-lubrication properties for urinary catheter applications

Yubo Hu, Youzhi Qiao, Peng Lei, +6

Chemical Engineering Journal

Materials ScienceRecombinant Mussel ProteinBiopolymer GelEngineeringPolymer Science +6

Genome-wide detection of CNV regions and their potential association with growth and fatness traits in Duroc pigs

Yibin Qiu, Rongrong Ding, Zhanwei Zhuang, +10

BMC Genomics

Conversion of agroindustrial residues for high poly(γ-glutamic acid) production by Bacillus subtilis NX-2 via solid-state fermentation

Bao Quoc Tang, Hong Xu, Zongqi Xu, +6

Bioresource Technology

BiomanufacturingEngineeringSolid-state FermentationBiotechnologyBiochemical Engineering +8

Recent Strategies for the Biosynthesis of Ergothioneine

Yibin Qiu, Zhonglin Chen, Erzheng Su, +5

Journal of Agricultural and Food Chemistry

EngineeringAldo-keto ReductaseMicrobial FermentationRedox BiologyFood Chemistry +14