Statistics
Publications
3
Citations
157
H-Index
3
Active since
2019
Affiliations
Changchun University(Current)
Shuqing Wu is an author at Changchun University specializing in food science, food chemistry, and materials science.
Publications per year
2019–2022
3
3
Jing-Xi Ma, Shuqing Wu, N. V. Ravi Shekhar et al. · Bioinorganic Chemistry and Applications · 2020 · 124 citations · Full text
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