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Jing Zhang

JZ

1

Publications

122

Citations

1

H-Index

2022

Active since

Affiliations

Shandong University of Technology(Current)

Jing Zhang is an author at Shandong University of Technology specializing in protein folding, food engineering, and engineering.

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Publications per year

2022–2022

1

Publications

1

High moisture extrusion of pea protein: Effect of l-cysteine on product properties and the process forming a fibrous structure

Huihui Peng, Jing Zhang, Sihua Wang et al. · Food Hydrocolloids · 2022 · 122 citations

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