Masashi Tachikawa

Sustainable agrifood systems for a post-growth world

Steven R. McGreevy, Christoph Rupprecht, Daniel Niles et al. · Nature Sustainability · 2022 · 218 citations · Full text

Agricultural Technology, Sustainable Food Systems, Sustainable Agriculture +7

Expert and public perceptions of gene-edited crops: attitude changes in relation to scientific knowledge

Naoko Kato-Nitta, Tadahiko Maeda, Yusuke Inagaki et al. · Palgrave Communications · 2019 · 89 citations · Full text

Engineering, Genetics, Agricultural Economics +26

Socializing Nature: Technoscience and the Transformation of Rapeseed into Canola

Lawrence Busch, Valerie Gunter, Theodore Mentele et al. · Crop Science · 1994 · 53 citations

Sustainable Development, Agricultural Economics, Education +22

Effects of information on consumer attitudes towards gene-edited foods: a comparison between livestock and vegetables

Naoko Kato-Nitta, Yusuke Inagaki, Tadahiko Maeda et al. · CABI Agriculture and Bioscience · 2021 · 30 citations · Full text

Nutrition, Novel Food, Agricultural Economics +21

Public Perceptions of Risks and Benefits of Gene-edited Food Crops: An International Comparative Study between the US, Japan, and Germany

Naoko Kato-Nitta, Masashi Tachikawa, Yusuke Inagaki et al. · Science Technology & Human Values · 2022 · 30 citations

Agricultural Economics, Consumer Research, Cultural Innovation +26