Concepedia
Statistics
Publications
3
Citations
87
H-Index
Active since
2024
Affiliations
Tsinghua University(Current)
Fujian Agriculture and Forestry University
Shandong University
Beijing University of Chemical Technology
Chen Ma is an author at Tsinghua University specializing in food science, agriculture, and food plant preservation.
Publications per year
2024–2025
All-natural and triple-inspired Janus electrospun fibers with integrated functions for high-performance liquid food packaging
Lin Wang, Nitong Bu, Xianrui Chen et al. · Chemical Engineering Journal · 2024 · 34 citations
Agriculture, Food Science, Materials Engineering +11
Konjac glucomannan/xanthan gum film embedding soy protein isolate–tannic acid–iron complexes for blueberry preservation
Lin Wang, Chen Ma, Mingming Xu et al. · Food Hydrocolloids · 2024 · 27 citations
Agriculture, Food Science, Horticultural Sciences +14
Konjac glucomannan/zein active film loaded with tea polyphenol–ferric nanoparticles for strawberry preservation
Lin Wang, Yibin Chen, Mingming Xu et al. · International Journal of Biological Macromolecules · 2025 · 26 citations
Agriculture, Chemistry, Food Science +16
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