Concepedia

Di Zhu

DZ

Statistics

Publications

1

Citations

41

H-Index

1

Active since

2023

Affiliations

Nanjing Agricultural University(Current)

Di Zhu is an author at Nanjing Agricultural University specializing in fruit science, flesh browning, and postharvest physiology.

Publications per year

2023–2023

1

Publications

1

Hydrogen sulfide retards fruit softening and prevents flesh browning in cold-stored peaches by regulating cell wall-modifying enzymes, phenolic, and proline metabolism

Yaqin Zhao, Di Zhu, Liangyi Zhao et al. · Postharvest Biology and Technology · 2023 · 41 citations

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