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Publications
1
Citations
18
H-Index
1
Active since
2022
Affiliations
South China Agricultural University(Current)
Wang Chaoyong is an author at South China Agricultural University specializing in broiler meat quality, enzymatic digestibility, and poultry physiology.
Publications per year
2022–2022
1
1
Wang Chaoyong, Tong Yuan, Jing Yang et al. · Frontiers in Veterinary Science · 2022 · 18 citations · Full text
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