Concepedia

Author

Wangqing Yu

Zhejiang University

Also Known As

Wangqing Yu

3

Publications

119

Citations

3

H-Index

11

Concepts

All Affiliations

Zhejiang UniversityChina Federation of Supply and Marketing CooperativesFruit Research Institute
WY

About

Wangqing Yu is an author at Zhejiang University specializing in food quality, food packaging, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

114

2

Food Quality

2

2

114

3

Environmental Engineering

1

1

53

4

Flavoromics

1

1

61

5

Food Safety

1

1

61

Wangqing Yu

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2

Publications

114

Citations

2

H-Index

YearCitations

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