Concepedia

Liya Yan

LY

4

Publications

279

Citations

4

H-Index

2009

Active since

Affiliations

Inner Mongolia Agricultural University(Current)

Jiangnan University

Liya Yan is an author at Inner Mongolia Agricultural University specializing in food fermentation, lactic acid bacteria, and microbiology.

Top concepts

Publications per year

2009–2012

4

Publications

4

In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains

Zhuang Guo, Jicheng Wang, Liya Yan et al. · LWT · 2009 · 188 citations

, , +8

Fermentation characteristics of six probiotic strains in soymilk

Haiping Li, Liya Yan, Jicheng Wang et al. · Annals of Microbiology · 2012 · 47 citations · Full text

Effect of probiotic <i>Lactobacillus casei</i> Zhang on fermentation characteristics of set yogurt

Jicheng Wang, Zhuang Guo, Qing Zhang et al. · International Journal of Dairy Technology · 2009 · 32 citations

, , +13

Fermentation characteristics and transit tolerance of <i>Lactobacillus casei</i> Zhang in reconstituted mare milk during storage

Qi Zhou, Jicheng Wang, Zhuang Guo et al. · International Journal of Dairy Technology · 2009 · 12 citations

, , +12

Rows per page

1–4 of 4