20
Publications
682
Citations
13
H-Index
2015
Active since
Menghan Li is an author at China National Center for Food Safety Risk Assessment specializing in medicine, molecular biology, and cell biology.
Top concepts
MedicineCell BiologyMicrobiologyMolecular BiologyEngineeringBiochemistryPathogenesisCell SignalingNatural SciencesCrispr
Publications per year
2015–2024
20
20
Grape Tartaric Acid: Chemistry, Function, Metabolism, and Regulation
Menghan Li, Jing Su, Huanqi Yang et al. · Horticulturae · 2023 · 36 citations · Full text
Food Chemistry, Tartaric Acid, Transcriptional Regulation +15
Zixin Peng, Mingyuan Zou, Menghan Li et al. · Food Control · 2018 · 35 citations · Full text
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