Masaya Kato

The role of carotenoid cleavage dioxygenases in the regulation of carotenoid profiles during maturation in citrus fruit

Masaya Kato · Journal of Experimental Botany · 2006 · 159 citations

Botany, Genetics, Abscisic Acid +21

Effect of red and blue LED light irradiation on ascorbate content and expression of genes related to ascorbate metabolism in postharvest broccoli

Gang Ma, Lan‐Cui Zhang, Chandra Kurnia Setiawan et al. · Postharvest Biology and Technology · 2014 · 127 citations · Full text

Biology, Light Regulation, Ascorbate Content +11

Wound-Induced Ethylene Synthesis and Expression and Formation of 1-Aminocyclopropane-1-Carboxylate (ACC) Synthase, ACC Oxidase, Phenylalanine Ammonia-Lyase, and Peroxidase in Wounded Mesocarp Tissue of Cucurbita maxima

Masaya Kato, Y. Hayakawa, Hiroshi Hyodo et al. · Plant and Cell Physiology · 2000 · 123 citations · Full text

Biosynthesis, Biochemistry, Peroxidase Isozymes +15

Effects of postharvest ethanol vapor treatment on ethylene responsiveness in broccoli

Toshiya Asoda, Hirofumi TERAI, Masaya Kato et al. · Postharvest Biology and Technology · 2009 · 108 citations

Ethylene Responsiveness, Green Chemistry, Food Processing +5

Regulation of ascorbic acid metabolism by blue LED light irradiation in citrus juice sacs

Lan‐Cui Zhang, Gang Ma, Kazuki Yamawaki et al. · Plant Science · 2015 · 72 citations

Food Chemistry, Light Regulation, Biochemistry +6