10
Publications
157
Citations
10
H-Index
2010
Active since
Juyeon Kim is an author at Korea Institute of Ceramic Engineering and Technology specializing in engineering, botany, and nutrient management.
Top concepts
EngineeringBotanyHealthCatalysisChemistryFood SafetyOrthopedicsFood QualityFood StoragePublic Health
Publications per year
2010–2024
10
10
Juyeon Kim, Hyun‐Jin Kim, Geum‐Ok Lim et al. · Journal of the Korean Society of Food Science and Nutrition · 2010 · 23 citations
Strawberry Fruit, Engineering, Environmental Engineering +14
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1–5 of 10