Qi Lin

A fluorescent sensor based on ovalbumin-modified Au nanoclusters for sensitive detection of ascorbic acid

Yanxia Li, Yi‐Ting Chen, Lu Huang et al. · Analytical Methods · 2015 · 17 citations

Engineering, Biochemistry, Chemistry +17

Estimation of Degree of Hydrolysis of Protein Hydrolysates by Size Exclusion Chromatography

Yi Ding, Qi Lin, Paul W. Johns · Food Analytical Methods · 2021 · 16 citations

Life Sciences, Biochemistry, Food Science +11

Simultaneous determination of neutral and acidic human milk oligosaccharides (HMOs) by liquid chromatography with tandem mass spectrometry (LC-MS/MS)

Jing Tan, Huei Hong Lee, Lingkai Wong et al. · Applied Food Research · 2022 · 10 citations · Full text

Life Sciences, Biochemistry, Mass Spectrometric Analysis +16

Impact of Incorporating Free Calcium and Magnesium on the Heat Stability of a Dairy- and Soy-Protein-Containing Model Emulsion

Wei Wang, Kevin Wei Jie Tan, Poh Leong Chiang et al. · Polymers · 2023 · 10 citations · Full text

Agriculture, Dairy Science, Food Science +17