Samee Ullah

Farm to Consumer: Factors Affecting the Organoleptic Characteristics of Coffee. II: Postharvest Processing Factors

Ahsan Hameed, Syed Ammar Hussain, Muhammad Umair Ijaz et al. · Comprehensive Reviews in Food Science and Food Safety · 2018 · 111 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Seroprevalence of Anaplasma marginale infection among cattle from three districts of the northern Punjab, Pakistan.

Farhan Ahmad Atif, Muhammad Salman Khan, Taleeha Roheen et al. · The Journal of Animal and Plant Sciences · 2013 · 57 citations

Veterinary Medicine, Veterinary Epidemiology, Veterinary Microbiology +17

Comparative Analysis of Different Isolated Oleaginous Mucoromycota Fungi for Their <i>γ</i>‐Linolenic Acid and Carotenoid Production

Hassan Mohamed, A. A. El-Shanawany, Aabid Manzoor Shah et al. · BioMed Research International · 2020 · 39 citations · Full text

Life Sciences, Microbiology, Plant Sciences +15

Antioxidant activity of polyphenolic extracts of filamentous fungus Mucor circinelloides (WJ11): Extraction, characterization and storage stability of food emulsions

Ahsan Hameed, Syed Ammar Hussain, Muhammad Umair Ijaz et al. · Food Bioscience · 2020 · 21 citations · Full text

Agriculture, Biochemistry, Food Science +15

Genetic Modification of Mucor circinelloides for Canthaxanthin Production by Heterologous Expression of β-carotene Ketolase Gene

Tahira Naz, Junhuan Yang, Shaista Nosheen et al. · Frontiers in Nutrition · 2021 · 20 citations · Full text

Life Sciences, Biotechnology, Microbiology +17