Concepedia

Qing Liu

QL

2

Publications

152

Citations

2

H-Index

2008

Active since

Affiliations

Wuhan University(Current)

Qing Liu is an author at Wuhan University specializing in food chemistry, analytical chemistry, and mass spectrometry.

ORCID

Top concepts

Publications per year

2008–2019

2

Publications

2

Comparison of dual solvent-stir bars microextraction and U-shaped hollow fiber–liquid phase microextraction for the analysis of Sudan dyes in food samples by high-performance liquid chromatography–ultraviolet/mass spectrometry

Chunhe Yu, Qing Liu, Lidan Lan et al. · Journal of Chromatography A · 2008 · 114 citations

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Realizing nearly-free-electron like conduction band in a molecular film through mediating intermolecular van der Waals interactions

Xingxia Cui, Ding Han, Hongli Guo et al. · Nature Communications · 2019 · 38 citations · Full text

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