Statistics
Publications
5
Citations
94
H-Index
5
Active since
2021
Affiliations
Lina Xing is an author at Beijing Technology and Business University specializing in food science, agriculture, and materials science.
Publications per year
2021–2024
5
5
The effect of heat treatment on the lactosylation of milk proteins
Jing Lu, Tong Zhu, Ying Dai et al. · Journal of Dairy Science · 2023 · 11 citations · Full text
Ying Dai, Lina Xing, Shuangneng Liu et al. · International Journal of Biological Macromolecules · 2024 · 10 citations
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