Statistics
Publications
1
Citations
45
H-Index
1
Active since
2004
Affiliations
D. Subir� is an author at Institute of Agrifood Research and Technology specializing in 2, 4, 6-trichloroanisole, wine spoilage chemistry, and viticulture.
Publications per year
2004–2004
1
1
Migration of 2,4,6-trichloroanisole from cork stoppers to wine
R. Juanola, D. Subir�, V. Salvad� et al. · European Food Research and Technology · 2004 · 45 citations
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