Concepedia
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Publications
1
Citations
16
H-Index
Active since
2012
Nwosu Ivuoma is an author specializing in food microbiology, agricultural economics, and food processing facilities.
Top concepts
HealthFood SafetyFood QualityMeat ScienceMicrobiologyPublic HealthFood MicrobiologyFood PreservativesFoodborne PathogensAgricultural Economics
Publications per year
2012–2012
Evaluation of Microbial Quality of Fresh Goat Meat Sold in Umuahia Market, Abia State, Nigeria
V. C. Eze, Nwosu Ivuoma · Pakistan Journal of Nutrition · 2012 · 16 citations · Full text
Fresh Goat Meat, Caprine, Agricultural Economics +16
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