Concepedia
Statistics
Publications
1
Citations
45
H-Index
Active since
1998
T. K. Palazogilu is an author specializing in chemical engineering, food chemistry, and chromatography.
Top concepts
HealthBioenergyChromatographyFood ChemistryChemical Engineering
Publications per year
1998–1998
SUPERCRITICAL CO2 EXTRACTION OF LIPIDS FROM ROASTED PISTACHIO NUTS
T. K. Palazogilu, M. O. Balaban. M. Spanswick, Larry P. Walker et al. · Transactions of the ASAE · 1998 · 45 citations
Food Chemistry, Solvent Extraction, Chemical Engineering +9
1–1 of 1