Concepedia

SALIM UR-RAHMAN

SU

Statistics

Publications

1

Citations

12

H-Index

1

Active since

2010

Affiliations

Institute of Food Science and Technology(Current)

SALIM UR-RAHMAN is an author at Institute of Food Science and Technology specializing in bakery microbiology, sensory quality evaluation, and shelf life.

Publications per year

2010–2010

1

Publications

1