Concepedia
Statistics
Publications
1
Citations
10
H-Index
Active since
2024
Affiliations
University of Copenhagen(Current)
Oliver J. Boyd is an author at University of Copenhagen.
Publications per year
2024–2024
The impact of cooking and burial on proteins: a characterisation of experimental foodcrusts and ceramics
Miranda Evans, Richard Hagan, Oliver J. Boyd et al. · Royal Society Open Science · 2024 · 10 citations · Full text
1–1 of 1