Concepedia

Author

Kristian Albersten

Also Known As

Kristian Albersten

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Publications

34

Citations

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H-Index

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Concepts

All Affiliations

KA

About

Kristian Albersten is an author at University of Copenhagen specializing in food technology, food fermentation, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Engineering

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2

Health Sciences

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3

Biomanufacturing

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4

Biotechnology

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Food Fermentation

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Kristian Albersten

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Publications

34

Citations

1

H-Index

YearCitations

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