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Active since
2023
Affiliations
University of Shanghai for Science and Technology(Current)
Yu Zhang is an author at University of Shanghai for Science and Technology.
Publications per year
2023–2023
Milling degree affects the fermentation properties of rice: perspectives from the composition of nutrients and gut microbiota via <i>in vitro</i> fermentation
Yu Zhang, Fan Li, Shutong Pan et al. · Food Science and Human Wellness · 2023 · 11 citations · Full text
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