Concepedia

Arezoo Farsanipour

AF

Statistics

Publications

1

Citations

69

H-Index

1

Active since

2020

Affiliations

Khorramshahr University of Marine Science and Technology(Current)

Arezoo Farsanipour is an author at Khorramshahr University of Marine Science and Technology specializing in food additives, whey protein isolates, and agriculture.

Publications per year

2020–2020

1

Publications

1

Effect of chitosan-whey protein isolated coatings incorporated with tarragon Artemisia dracunculus essential oil on the quality of Scomberoides commersonnianus fillets at refrigerated condition

Arezoo Farsanipour, Ainaz Khodanazary, Seyyed Mehdi Hosseini · International Journal of Biological Macromolecules · 2020 · 69 citations

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