Nirmal Thirunavookarasu

Extraction and modification of protein from sesame oil cake by the application of emerging technologies

Abin Mathews, Srikanth Tangirala, Nirmal Thirunavookarasu et al. · Food Chemistry Advances · 2023 · 46 citations · Full text

Agriculture, Biotechnology, Food Science +17

Effect of ultrasonic cavitation on the formation of soy protein isolate – rice starch complexes, and the characterization and prediction of interaction sites using molecular techniques

Nirmal Thirunavookarasu, Sumit Kumar, Arunkumar Anandharaj et al. · Heliyon · 2022 · 36 citations · Full text

Agriculture, Biochemistry, Food Science +17

Application of light based, non-thermal techniques to determine physico-chemical characteristics, pungency and aflatoxin levels of dried red chilli pods (Capsicum annuum)

Najma Kalathil, Nirmal Thirunavookarasu, Kavitha Lakshmipathy et al. · Journal of Agriculture and Food Research · 2023 · 23 citations · Full text

Agriculture, Food Science, Food Chemistry +15

Mass transfer kinetics and quality evaluation of tomato seed oil extracted using emerging technologies

Sumit Kumar, Nirmal Thirunavookarasu, C. K. Sunil et al. · Innovative Food Science & Emerging Technologies · 2022 · 15 citations

Agriculture, Crop Sciences, Food Science +16

Characterization of Power Ultrasound Modified Kappaphycus alvarezii Biosorbent and its Modeling by Artificial Neural Networks

Sumit Kumar, S. Nisanth Manokar, Nirmal Thirunavookarasu et al. · Water Air & Soil Pollution · 2022 · 12 citations

Natural Sciences, Chemical Engineering, Materials Science +6