Concepedia
1
Publications
228
Citations
H-Index
2011
Active since
Affiliations
University of Wisconsin–Madison(Current)
W. Michael is an author at University of Wisconsin–Madison.
Publications per year
2011–2011
Quantifying why urea is a protein denaturant, whereas glycine betaine is a protein stabilizer
Emily J. Guinn, Laurel M. Pegram, W. Michael et al. · Proceedings of the National Academy of Sciences · 2011 · 228 citations · Full text
Rows per page
1–1 of 1