Concepedia

P Mallios

PM

1

Publications

37

Citations

1

H-Index

2004

Active since

Affiliations

University of Ulster(Current)

P Mallios is an author at University of Ulster specializing in food chemistry, biotechnology, and flavoromics.

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Publications per year

2004–2004

1

Publications

1

Low‐temperature wine‐making using yeast immobilized on pear pieces

P Mallios, Yiannis Kourkoutas, M. Iconomopoulou et al. · Journal of the Science of Food and Agriculture · 2004 · 37 citations

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