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Gina R. Sabiyla

GR

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Publications

1

Citations

13

H-Index

1

Active since

2021

Affiliations

Sepuluh Nopember Institute of Technology(Current)

Gina R. Sabiyla is an author at Sepuluh Nopember Institute of Technology specializing in meat science, food chemistry, and tissue engineering.

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Publications per year

2021–2021

1

Publications

1

The Characteristic of Gelatin Extracted from The Skin of Adult and Sub-Adult Striped Catfish (Pangasius hypophthalmus) Using Acid-Base Pretreatment: pH and FTIR

Dewi Hidayati, Gina R. Sabiyla, Endry Nugroho Prasetyo et al. · IOP Conference Series Earth and Environmental Science · 2021 · 13 citations · Full text

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