Diah Sriwahyuni is an author at IPB University specializing in food technology, analytical chemistry, and food chemistry.
Top concepts
HealthEngineeringFood QualityChromatographyFood ChemistryFood ProcessingFood TechnologyFood EngineeringAnalytical ChemistryBiomedical Engineering
Publications per year
2023–2023
1
1
Mala Nurilmala, Diah Sriwahyuni, Roni Nugraha et al. · Arabian Journal of Chemistry · 2023 · 17 citations · Full text
Food Chemistry, Engineering, Response Surface Methodology +12
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