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Publications
1
Citations
317
H-Index
Active since
1996
Y Lee is an author specializing in temperature optimum, enzyme characterization, and enzymology of foods.
Publications per year
1996–1996
Purification and characterization of a fibrinolytic enzyme produced from Bacillus sp. strain CK 11-4 screened from Chungkook-Jang
W Kim, Kyeong‐Hee Choi, Y Kim et al. · Applied and Environmental Microbiology · 1996 · 317 citations · Full text
Life Sciences, Biochemistry, Microbiology +17
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