Concepedia

Chiharu Toyofuku

CT

Statistics

Publications

5

Citations

111

H-Index

5

Active since

2016

Affiliations

Tokyo University of Agriculture and Technology(Current)

Gifu University

Bar-Ilan University

Chiharu Toyofuku is an author at Tokyo University of Agriculture and Technology specializing in microbiology, electrolyzed water, and food safety.

Top concepts

Publications per year

2016–2017

5

Publications

5

Inactivation of bacteria on surfaces by sprayed slightly acidic hypochlorous acid water: <i>in vitro</i> experiments

Hakimullah Hakim, MS Alam, Natthanan Sangsriratanakul et al. · Journal of Veterinary Medical Science · 2016 · 30 citations · Full text

, , +16

Enhancement of bactericidal effects of sodium hypochlorite in chiller water with food additive grade calcium hydroxide

Chiharu Toyofuku, Md Shahin Alam, Masashi Yamada et al. · Journal of Veterinary Medical Science · 2017 · 24 citations · Full text

Virucidal efficacy of food additive grade calcium hydroxide against surrogate of human norovirus

Natthanan Sangsriratanakul, Chiharu Toyofuku, Mayuko Suzuki et al. · Journal of Virological Methods · 2017 · 22 citations

, , +6

Accuracy of the evaluation method for alkaline agents’ bactericidal efficacies in solid, and the required time of bacterial inactivation

Hakimullah Hakim, Chiharu Toyofuku, Mari OTA et al. · Journal of Veterinary Medical Science · 2016 · 18 citations · Full text

Calcinated egg shell as a candidate of biosecurity enhancement material

Mari OTA, Chiharu Toyofuku, Chanathip Thammakarn et al. · Journal of Veterinary Medical Science · 2016 · 17 citations · Full text

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