Maya Gumussoy is an author at University of Bristol specializing in food texture, food choice, and taste perception.
Top concepts
Food ChoiceFood TextureTaste PerceptionBehavioral ScienceHealthNutritionPsychologySocial NormsPublic HealthAnimal Behavior
Publications per year
2020–2023
3
3
Maya Gumussoy, Chloe Macmillan, Stephanie M. Bryant et al. · Appetite · 2020 · 36 citations · Full text
It tastes OK, but I don't want to eat it: New insights into food disgust
Maya Gumussoy, Peter J. Rogers · Appetite · 2023 · 21 citations · Full text
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