Concepedia

Angeline Costa Alexandrino

AC

Statistics

Publications

1

Citations

52

H-Index

1

Active since

2014

Angeline Costa Alexandrino is an author specializing in shelf-life analysis, storage stability, and horticultural sciences.

Publications per year

2014–2014

1

Publications

1

Freshness retention of minimally processed melon using different packages and multilayered edible coating containing microencapsulated essential oil

Samira Pereira Moreira, Winne Moita de Carvalho, Angeline Costa Alexandrino et al. · International Journal of Food Science & Technology · 2014 · 52 citations

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