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1
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123
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H-Index
2002
Active since
Affiliations
University of Zurich(Current)
Piergiorgio A. Lorenzetto is an author at University of Zurich specializing in natural sciences, food chemistry, and glycobiology.
Top concepts
BiochemistryGlycobiologyFood ChemistryNatural SciencesBioorganic Chemistry
Publications per year
2002–2002
(6S)-Hydroxy-3-oxo-α-ionol glucosides from Capparis spinosa fruits
İhsan Çalış, Ayşe Kuruüzüm‐Uz, Piergiorgio A. Lorenzetto et al. · Phytochemistry · 2002 · 123 citations
Food Chemistry, Bioorganic Chemistry, -Hydroxy-3-oxo-α-ionol Glucosides +5
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