Concepedia

Zu Wang

ZW

4

Publications

232

Citations

4

H-Index

2017

Active since

Affiliations

University of Science and Technology Beijing(Current)

Zu Wang is an author at University of Science and Technology Beijing specializing in food chemistry, meat science, and food safety.

Top concepts

HealthEngineeringFood SafetyText MiningFood QualityMeat ScienceDeep LearningFood ChemistryFood PackagingImage Analysis

Publications per year

2017–2023

4

Publications

4

iPreny-PseAAC: Identify C-terminal Cysteine Prenylation Sites in Proteins by Incorporating Two Tiers of Sequence Couplings into PseAAC

Yan Xu, Zu Wang, Chunhui Li et al. · Medicinal Chemistry · 2017 · 147 citations

Incidence of post-stroke cognitive impairment in patients with first-ever ischemic stroke: a multicenter cross-sectional study in China

Aini He, Zu Wang, Xiao Wu et al. · The Lancet Regional Health - Western Pacific · 2023 · 60 citations · Full text

Effects of adding citrus fiber with different chemical compositions and physicochemical properties on the cooking yield of spiced beef

Mingcheng Zhang, Zu Wang, Jincheng Wu et al. · LWT · 2023 · 14 citations · Full text

Food Chemistry, Spiced Beef, Beef Fiber +15

Scene text detection based on enhanced multi-channels MSER and a fast text grouping process

Jin Dai, Zu Wang, Xianjing Zhao et al. · 2018 · 11 citations

Document Processing, Icdar 2013, Scene Analysis +15

Rows per page

1–4 of 4