Statistics
Publications
1
Citations
193
H-Index
1
Active since
1980
S. L. Polley is an author specializing in thermal properties of foods, food chemistry, and thermal analysis.
Publications per year
1980–1980
1
1
A compilation of thermal properties of foods.
S. L. Polley, Oscar P. Snyder, P. Kotnour · Food technology · 1980 · 193 citations
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