Concepedia

Alex Keng-Chee Saw

AK

Statistics

Publications

1

Citations

30

H-Index

1

Active since

2015

Affiliations

Universiti Sains Malaysia(Current)

Alex Keng-Chee Saw is an author at Universiti Sains Malaysia specializing in phenolic content analysis, food science, and food chemistry.

Publications per year

2015–2015

1

Publications

1

A Comparative Study of the Volatile Constituents of Southeast Asian<i>Coffea arabica</i>,<i>Coffea liberica</i>and<i>Coffea robusta</i>Green Beans and their Antioxidant Activities

Alex Keng-Chee Saw, Wan‐Sinn Yam, Keng‐Chong Wong et al. · Journal of Essential Oil Bearing Plants · 2015 · 30 citations

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