Lourdes Alvarellos

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Active since

2024

Affiliations

Lourdes Alvarellos is an author at European Commission specializing in honey authentication, sugar adulteration detection, and liquid chromatography-mass spectrometry analysis.

Publications per year

2024–2025

Publications

Detection of Honey Adulteration by Liquid Chromatography—High-Resolution Mass Spectrometry: Results from an EU Coordinated Action

Viviana Paiano, Breidbach Andreas, Carolin Lörchner et al. · Separations · 2025 · 13 citations · Full text

Agriculture, Biochemistry, Food Science +17

A robust set of qPCR methods to evaluate adulteration in major spices and herbs

Marc Behr, Linda Garlant, Danilo Pietretti et al. · Food Control · 2024 · 12 citations · Full text

Agriculture, Food Science, Food Analysis +16

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