Egil Karlsbakk

Risk assessment of the environmental impact of Norwegian Atlantic salmon farming

Geir Lasse Taranger, Ørjan Karlsen, Raymond J. Bannister et al. · ICES Journal of Marine Science · 2014 · 388 citations · Full text

Rainbow Trout, Fishery Assessment, Engineering +21

<i>Paranucleospora theridion</i> n. gen., n. sp. (Microsporidia, Enterocytozoonidae) with a Life Cycle in the Salmon Louse (<i>Lepeophtheirus salmonis</i>, Copepoda) and Atlantic Salmon (<i>Salmo salar</i>)

Stian Nylund, Are Nylund, K. Watanabe et al. · Journal of Eukaryotic Microbiology · 2010 · 121 citations

Engineering, Salmon Louse, Atlantic Salmon +17

Francisella sp. (Family Francisellaceae) causing mortality in Norwegian cod (Gadus morhua) farming

Are Nylund, Karl F. Ottem, K. Watanabe et al. · Archives of Microbiology · 2006 · 109 citations

Family Francisellaceae, Francisella Sp, Aquaculture +5

Morphogenesis of salmonid gill poxvirus associated with proliferative gill disease in farmed Atlantic salmon (Salmo salar) in Norway

Are Nylund, K. Watanabe, Stian Nylund et al. · Archives of Virology · 2008 · 102 citations

Biology, Pathogenesis, Virology +8

Lower levels of Persistent Organic Pollutants, metals and the marine omega 3-fatty acid DHA in farmed compared to wild Atlantic salmon ( Salmo salar )

Anne‐Katrine Lundebye, Erik‐Jan Lock, Josef Daniel Rasinger et al. · Environmental Research · 2017 · 99 citations

Persistent Organic Pollutants, Aquatic Food System, Environmental Chemistry +9