Aakanksha Sinha

Redox governed electro-fermentation improves lipid production by the oleaginous yeast Rhodosporidium toruloides

Philipp Arbter, Aakanksha Sinha, Julie Troesch et al. · Bioresource Technology · 2019 · 33 citations

Life Sciences, Biotechnology, Microbiology +14

Examining effects of food insecurity and food choices on health outcomes in households in poverty

Margaret Lombe, Von E. Nebbitt, Aakanksha Sinha et al. · Social Work in Health Care · 2016 · 32 citations

Public Health, Nutrition, Public Health Nutrition +17

Effects of cash transfers on Children’s health and social protection in Sub-Saharan Africa: differences in outcomes based on orphan status and household assets

Thomas M. Crea, Andrew D. Reynolds, Aakanksha Sinha et al. · BMC Public Health · 2015 · 30 citations · Full text

Social Sciences, Child Health, Social Policy +17

Drivers of change: Examining the effects of gender equality on child nutrition

Aakanksha Sinha, Ruth G. McRoy, Barbara Berkman et al. · Children and Youth Services Review · 2017 · 20 citations

Agriculture, Nutrition, Public Health Nutrition +14

Correlates of Food Security among Low-Resource Young People: An Assessment of Community Protective Factors within Public Housing Neighborhoods

Von E. Nebbitt, Margaret Lombe, Yoosun Chu et al. · Journal of Health Care for the Poor and Underserved · 2016 · 16 citations

Public Health, Nutrition, Public Health Nutrition +17