Concepedia

Meg Rouxel

MR

2

Publications

28

Citations

2

H-Index

2020

Active since

Affiliations

Écologie et Biologie des Interactions(Current)

Université de Poitiers

Centre National de la Recherche Scientifique

Meg Rouxel is an author at Écologie et Biologie des Interactions specializing in lactic acid bacteria, food fermentation, and food microbiology.

Top concepts

Publications per year

2020–2021

2

Publications

2

Characterization of antifungal compounds produced by lactobacilli in cheese-mimicking matrix: Comparison between active and inactive strains

Meg Rouxel, Manon Barthe, Pierre Marchand et al. · International Journal of Food Microbiology · 2020 · 15 citations · Full text

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Bacterial Long-Range Warfare: Aerial Killing of Legionella pneumophila by Pseudomonas fluorescens

Marie-Hélène Corre, Anne Mercier, Mathilde Bouteiller et al. · Microbiology Spectrum · 2021 · 13 citations · Full text

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