Klervi N. Le Marre is an author at Roosevelt University specializing in food marketing, genetic engineering, and nutrition.
Top concepts
HealthGeneticsMarketingNutritionEngineeringFood ChoiceFood SafetyFood QualityBiotechnologyFood Marketing
Publications per year
2007–2007
1
1
A Second Generation of Genetically Modified Food
Klervi N. Le Marre, Carl L. Witte, Timothy J. Burkink et al. · Journal of Food Products Marketing · 2007 · 13 citations
Nutrition, Engineering, Genetics +20
Rows per page
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