W.L. Chen

Antioxidant Nature of Bovine Milk β-Lactoglobulin

Heming Liu, W.L. Chen, Shuqi Mao · Journal of Dairy Science · 2007 · 147 citations · Full text

β-Lactoglobulin is a Thermal Marker in Processed Milk as Studied by Electrophoresis and Circular Dichroic Spectra

W.L. Chen, Ming-Jin Hwang, Chun‐Yi Liau et al. · Journal of Dairy Science · 2005 · 64 citations · Full text

Pleural space elastance and changes in oxygenation after therapeutic thoracentesis in ventilated patients with heart failure and transudative pleural effusions

W.L. Chen, Chi‐Li CHUNG, Shih-Hsin Hsiao et al. · Respirology · 2010 · 26 citations · Full text

Distinction Between Dry and Raw Milk Using Monoclonal Antibodies Prepared Against Dry Milk Proteins

W.L. Chen, MT Huang, H. C. Liu et al. · Journal of Dairy Science · 2004 · 20 citations · Full text

A Novel Conformation-Dependent Monoclonal Antibody Specific to the Native Structure of β-Lactoglobulin and Its Application

W.L. Chen, W. T. Liu, Ming Yang et al. · Journal of Dairy Science · 2006 · 18 citations · Full text