Kaoru Mochida - Concepedia

Author

Kaoru Mochida

The University of Tokyo

Also Known As

Kaoru Mochida

Publications

595

Citations

H-Index

Concepts

All Affiliations

The University of Tokyo Japan Food Research Laboratories Kyowa Kirin (Japan)Institute for Fermentation Tokyo University of Agriculture

About

Kaoru Mochida is an author at The University of Tokyo specializing in microbiology, phylogenetic analysis, and natural sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	7	7	465
2	Medicine	6	6	346
3	Public Health	3	3	243
4	Engineering	1	1	93
5	Health Sciences	1	1	31

Kaoru Mochida

Publications

589

Citations

H-Index

Page 1

	Year	Citations
Alicyclobacillus acidiphilus sp. nov., a novel thermo-acidophilic, omega-alicyclic fatty acid-containing bacterium isolated from acidic beverages. Hiroshige Matsubara, Keiichi Goto, Terumi Matsumura, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY BiosynthesisMicrobial SystematicsBiochemistryBiochemical TaxonomyNatural Sciences	2002	123
Alicyclobacillus pomorum sp. nov., a novel thermo-acidophilic, endospore-forming bacterium that does not possess ω-alicyclic fatty acids, and emended description of the genus Alicyclobacillus Keiichi Goto, Kaoru Mochida, Mika Asahara, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY BacteriologyMicrobial PhysiologyArchaeaOmega-alicyclic Fatty AcidsStrain 3A	2003	115
Alicyclobacillus herbarius sp. nov., a novel bacterium containing omega-cycloheptane fatty acids, isolated from herbal tea. Keiichi Goto, Hiroshige Matsubara, Kaoru Mochida, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY EngineeringRrna Gene SequencesBacteriologyNovel BacteriumPhylogenetic Analysis	2002	93
Proposal of six species of moderately thermophilic, acidophilic, endospore-forming bacteria: Alicyclobacillus contaminans sp. nov., Alicyclobacillus fastidiosus sp. nov., Alicyclobacillus kakegawensis sp. nov., Alicyclobacillus macrosporangiidus sp. nov., Alicyclobacillus sacchari sp. nov. and Alicyclobacillus shizuokensis sp. nov. Keiichi Goto, Kaoru Mochida, Yuko Kato, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY Spore-forming BacteriaBacteriologyAlicyclobacillus Macrosporangiidus SpOmega-alicyclic Fatty AcidsPhylogenetic Analysis	2007	71
Application of the hypervariable region of the 16S rDNA sequence as an index for the rapid identification of species in the genus Alicyclobacillus. Keiichi Goto, Kaoru Mochida, Mika Asahara, The Journal of General and Applied Microbiology End Hypervariable RegionDna SequencesGenomicsArchaeaPhylogenetic Analysis	2002	56
Identification of thermoacidophilic bacteria and a new Alicyclobacillus genomic species isolated from acidic environments in Japan Keiichi Goto, Yasuhide Tanimoto, Takashi Tamura, Extremophiles BiologyMicrobial SystematicsProkaryotic SystemNatural SciencesExtremophile	2002	54
Sporolactobacillus putidus sp. nov., an endospore-forming lactic acid bacterium isolated from spoiled orange juice Rieko Fujita, Kaoru Mochida, Yuko Kato, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY BiologyUnicellular OrganismSporolactobacillus Putidus SpSpoiled Orange JuiceFood Fermentation	2009	31
Diversity of Alicyclobacillus isolated from fruit juices and their raw materials, and emended description of Alicyclobacillus acidocaldarius Keiichi Goto, Kaoru Mochida, Yuko Kato, Alicyclobacillus AcidocaldariusRaw MaterialsFruit JuicesQuinone SpeciesPhylogenetic Analysis	2006	27
Pantoea theicola sp. nov., isolated from black tea Yuko Tanaka, Nobuhiro Horie, Kaoru Mochida, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY Microbial SystematicsPhylogeneticsBiochemistryMicrobial GeneticsPantoea Gaviniae	2015	19

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