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Author

Henrik Tomas

Max Planck Society

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Henrik Tomas

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Max Planck Society
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About

Henrik Tomas is an author at Max Planck Society specializing in protein analysis, mass spectrometry, and analytical chemistry.

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Engineering

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Medicine

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Biochemistry

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Biomolecular Engineering

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Mass Spectrometry

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Henrik Tomas

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1

Publications

5K

Citations

1

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YearCitations

In-gel digestion for mass spectrometric characterization of proteins and proteomes

Andrej Shevchenko, Henrik Tomas, J. Havli,

Nature Protocols

2006

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