Statistics
Publications
1
Citations
28
H-Index
1
Active since
2014
F Bhatt is an author specializing in food technology, public health, and flavoromics.
Publications per year
2014–2014
1
1
Development, Quality Evaluation and Shelf Life Studies of Whey Guava Beverage
Divya Singh, Rongen Singh, F Bhatt et al. · 2014 · 28 citations
Nutrition, Shelf Life, Flavoromics +19
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