Abdul Rahman Siti Noredyani

Publications

Citations

H-Index

2020

Active since

Affiliations

Universiti Malaysia Pahang Al-Sultan Abdullah(Current)

Abdul Rahman Siti Noredyani is an author at Universiti Malaysia Pahang Al-Sultan Abdullah specializing in chromatography, food processing, and food chemistry.

Top concepts

HealthUltrasoundBioanalysisEngineeringBiotechnologyChromatographyFood ChemistryFood ProcessingFood Engineering

Publications per year

2020–2020

Publications

Proximate characteristics and statistical optimization of ultrasound-assisted extraction of high-methoxyl-pectin from Hylocereus polyrhizus peels

Rubaiyi M. Zaid, Puranjan Mishra, Abdul Rahman Siti Noredyani et al. · Food and Bioproducts Processing · 2020 · 31 citations

Food Chemistry, Engineering, Power Ultrasound +10

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