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Francis S. Sánchez-Garzón

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Publications

1

Citations

21

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1

Active since

2023

Affiliations

University of the Amazon(Current)

Francis S. Sánchez-Garzón is an author at University of the Amazon specializing in green chemistry, food chemistry, and food technology.

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Publications per year

2023–2023

1

Publications

1

Optimization of the encapsulation process of Cupuassu (Theobroma grandiflorum) pulp by spray drying as an alternative for the valorization of Amazonian fruits

Luis Acosta-Vega, Jaime Fernando Martínez Suárez, Francis S. Sánchez-Garzón et al. · LWT · 2023 · 21 citations · Full text

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